Appetizer From Kitchen

  • Edamame

    • 6

    Boiled fresh soybeans

  • Age Tofu

    • 6

    Lightly fried tofu with tempura sauce

  • Haru Maki

    • 7

    Fried spring roll filled with shrimp & chicken

  • Gyoza

    • 8

    Pan fried shrimp dumpling

  • Shumai

    • 8

    Steamed shrimp dumpling

  • Chicken Yakitori (3pcs)

    • 8

    Chicken & vegetables on skewer with teriyaki sauce

  • Asparagus Bacon

    • 8

    Asparagus wrapped in bacon and battered fried

  • Sunny Day

    • 8

    Crabmeat and cream cheese, deep fried with mango sauce

  • Beef Megimaki

    • 12

    Scallion wrapped in beef and grilled

     

  • Fried Soft Shell Crab

    • 12

  • Mussels

    • 12

    Baked with special sauce

     

  • Vegetable Tempura

    • 6

  • Shrimp Tempura

    • 7

  • Shrimp & Vegetable Tempura

    • 8